It's that time of the year again - time to head down to Seattle's Pike Place Market this coming Saturday and Sunday May 14 & 15th, 2011 for the Seattle Cheese Festival. This is the seventh year (can you believe it?!) that DeLaurenti's has put on this big cheese event and I've no doubt that this year it will be bigger and better than ever.
What you can expect: great seminars (sign up now, before they're sold out!), lots and lots of cheese, a chef's stage where you can pick up some tips for cooking with cheese, a wine tent where you can sample lots of great local wine - with a mind to pairing with cheese, of course. There will also be a mozzarella making demo stage and it's happening basically every hour and a half on both days (schedule here). This is a big, enthusiastic festival brimming over with lots and lots of people with whom you can share your passion for all things cheese.
For the full rundown of events, schedules and/or to volunteer, see the website here.