More Book Signings and Events - 2014 Edition

Happy New Year! The cheese book blitz, such as it is, continues with dates listed below. I will update this as needed so once again, keep checking back for new information. In the meantime, there's been a few reviews and some press about the book - I'll list some of that below:

Whey Ahead: The History of Pacific Northwest Cheese by Rebekah Denn posted on the Seattle Times All You Can Eat blog

Book Review: Pacific Northwest Cheese: A History by Matt Spiegler of the blog Cheese Notes

Pacific Northwest Cheese: A History by Kirstin Jackson of the blog It's Not You, It's Brie (and incidentally, author of a book by the same name)

Also, the Seattle Times did a Q&A with me that was published recently, you can find it here.

And lastly, I've recently set up an author website, so check out tamiparr.com when you get a chance!

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Tuesday January 14th :: 7pm  University of Washington Bookstore  Seattle, Washington (U-District location)

Satuday February 15th :: 2pm   Powell's event at Pastaworks on SE Hawthorne Portland, Oregon in conjunction with Shannon Borg, author of The Green Vine: A Guide to West Coast Organic, Biodynamic and Sustainable Wine

Thursday February 27th :: 7pm  Auntie's Bookstore Spokane, Washington

Saturday March 8th :: 4pm   Village Books Bellingham, Washington

Saturday April 12th :: 2pm   Cannon Beach Library Cannon Beach, Oregon

Saturday April 19th :: 7pm  Rediscovered Books  Boise, Idaho

Sunday August 10th :: 2pm  Oregon Historical Society Second Sunday Series Portland Oregon

Wednesday November 12th :: Noon  Second Wednesday Lecture Series at the Washington State Historical Society  Tacoma, WA