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	<title>Comments for Pacific Northwest Cheese Project</title>
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		<title>Comment on Northwest Cheese Top Stories of 2010 by Cheeseliv</title>
		<link>http://www.pnwcheese.com/2011/01/northwest-cheese-top-stories-of-2010.html#comment-525</link>
		<dc:creator>Cheeseliv</dc:creator>
		<pubDate>Mon, 03 Jan 2011 08:51:55 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2011/01/northwest-cheese-top-stories-of-2010.html#comment-525</guid>
		<description>Siskiyou Crest Goat Dairy is not closed! I don&#039;t know where you received that information. It is more alive than ever providing raw! goat dairy products to its community in Oregon. I think their shift to a herd-share is awesome and forward thinking.
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		<content:encoded><![CDATA[<p>Siskiyou Crest Goat Dairy is not closed! I don&#8217;t know where you received that information. It is more alive than ever providing raw! goat dairy products to its community in Oregon. I think their shift to a herd-share is awesome and forward thinking.</p>
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		<title>Comment on Food Lover&#8217;s Guide to Portland by Liz Crain by PNWCheese</title>
		<link>http://www.pnwcheese.com/2010/12/a-food-lovers-guide-to-portland-by-liz-crain.html#comment-530</link>
		<dc:creator>PNWCheese</dc:creator>
		<pubDate>Sun, 26 Dec 2010 14:07:28 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/12/a-food-lovers-guide-to-portland-by-liz-crain.html#comment-530</guid>
		<description>I imagine that there are many, many additional things that could have been included - be they restaurants, markets, food purveyors, etc etc.  I suspect that the fact that it&#039;s not there is probably more a matter of editing and culling....not a commentary about the restaurant itself. Or do they pay you to comment on blogs?!
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		<content:encoded><![CDATA[<p>I imagine that there are many, many additional things that could have been included &#8211; be they restaurants, markets, food purveyors, etc etc.  I suspect that the fact that it&#8217;s not there is probably more a matter of editing and culling&#8230;.not a commentary about the restaurant itself. Or do they pay you to comment on blogs?!</p>
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		<title>Comment on Food Lover&#8217;s Guide to Portland by Liz Crain by Mike Pearce</title>
		<link>http://www.pnwcheese.com/2010/12/a-food-lovers-guide-to-portland-by-liz-crain.html#comment-529</link>
		<dc:creator>Mike Pearce</dc:creator>
		<pubDate>Thu, 23 Dec 2010 10:08:12 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/12/a-food-lovers-guide-to-portland-by-liz-crain.html#comment-529</guid>
		<description>I own the book but am still baffled as to why Ned Ludd wasn&#039;t included. Jason French is doing amazing things there.
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		<content:encoded><![CDATA[<p>I own the book but am still baffled as to why Ned Ludd wasn&#8217;t included. Jason French is doing amazing things there.</p>
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		<title>Comment on In Memory: Kathy Obringer of Ancient Heritage Dairy by brandon weeks</title>
		<link>http://www.pnwcheese.com/2010/11/in-memory-kathy-obringer-of-ancient-heritage-dairy.html#comment-541</link>
		<dc:creator>brandon weeks</dc:creator>
		<pubDate>Mon, 13 Dec 2010 00:18:06 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/11/in-memory-kathy-obringer-of-ancient-heritage-dairy.html#comment-541</guid>
		<description>I had the pleasure of sharing Kathy&#039;s cheeses with hundreds of people while at the Urban Farmer, particularly Adelle, Valentine and Scio Heritage. They were always so well received and loved, and I&#039;m so glad they&#039;re still being served!
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		<content:encoded><![CDATA[<p>I had the pleasure of sharing Kathy&#8217;s cheeses with hundreds of people while at the Urban Farmer, particularly Adelle, Valentine and Scio Heritage. They were always so well received and loved, and I&#8217;m so glad they&#8217;re still being served!</p>
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		<title>Comment on Sally Jackson Could be Forced to Close by PNWCheese</title>
		<link>http://www.pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-536</link>
		<dc:creator>PNWCheese</dc:creator>
		<pubDate>Fri, 10 Dec 2010 06:49:39 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-536</guid>
		<description>Kirstin- I believe you have hit the nail precisely on the head (re: wood burning stoves)!! Raises interesting questions about the tension between old foodways and the new emphasis (perhaps new paranoia?) about safety.
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		<content:encoded><![CDATA[<p>Kirstin- I believe you have hit the nail precisely on the head (re: wood burning stoves)!! Raises interesting questions about the tension between old foodways and the new emphasis (perhaps new paranoia?) about safety.</p>
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		<title>Comment on Sally Jackson Could be Forced to Close by PNWCheese</title>
		<link>http://www.pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-535</link>
		<dc:creator>PNWCheese</dc:creator>
		<pubDate>Fri, 10 Dec 2010 06:36:00 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-535</guid>
		<description>I heartily agree - artisan cheesemakers are desperately in need of a strong representative voice out there in the media and in the political and regulatory realms.
</description>
		<content:encoded><![CDATA[<p>I heartily agree &#8211; artisan cheesemakers are desperately in need of a strong representative voice out there in the media and in the political and regulatory realms.</p>
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		<title>Comment on Sally Jackson Could be Forced to Close by Allin Tallmadge</title>
		<link>http://www.pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-534</link>
		<dc:creator>Allin Tallmadge</dc:creator>
		<pubDate>Thu, 09 Dec 2010 17:45:24 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-534</guid>
		<description>Here is where the American Cheese Society and its membership needs to step in with the strongest possible support both financial and political.
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		<content:encoded><![CDATA[<p>Here is where the American Cheese Society and its membership needs to step in with the strongest possible support both financial and political.</p>
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		<title>Comment on Sally Jackson Could be Forced to Close by It's Not You, it's Brie</title>
		<link>http://www.pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-533</link>
		<dc:creator>It's Not You, it's Brie</dc:creator>
		<pubDate>Thu, 09 Dec 2010 13:37:59 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-533</guid>
		<description>So wrong. After 31 years how ridiculous that they&#039;re going after the ones without problematic records. I&#039;m thinking that wood burning stoves don&#039;t have a section under &quot;Grade A Dairy&quot; = issue.
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		<content:encoded><![CDATA[<p>So wrong. After 31 years how ridiculous that they&#8217;re going after the ones without problematic records. I&#8217;m thinking that wood burning stoves don&#8217;t have a section under &#8220;Grade A Dairy&#8221; = issue.</p>
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		<title>Comment on Sally Jackson Could be Forced to Close by PNWCheese</title>
		<link>http://www.pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-532</link>
		<dc:creator>PNWCheese</dc:creator>
		<pubDate>Wed, 08 Dec 2010 15:31:08 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-532</guid>
		<description>Kelsey - no, I haven&#039;t read that book but it sounds timely!
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		<content:encoded><![CDATA[<p>Kelsey &#8211; no, I haven&#8217;t read that book but it sounds timely!</p>
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		<title>Comment on Sally Jackson Could be Forced to Close by Kelsey</title>
		<link>http://www.pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-531</link>
		<dc:creator>Kelsey</dc:creator>
		<pubDate>Wed, 08 Dec 2010 07:48:42 +0000</pubDate>
		<guid isPermaLink="false">http://pnwcheese.com/2010/12/sally-jackson-could-be-forced-to-close.html#comment-531</guid>
		<description>Have you ever read the book, &quot;Everything I Want to Do is Illegal: War Stories from the Local Food Front&quot; by Joel Salatin?  full of great stories like this.
</description>
		<content:encoded><![CDATA[<p>Have you ever read the book, &#8220;Everything I Want to Do is Illegal: War Stories from the Local Food Front&#8221; by Joel Salatin?  full of great stories like this.</p>
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